One of my favorite kind of fries are them sweet potatoes fries. They are nice and tasty and they're fried. I like them because they bring a sweet element to the already bit salty.
So what you need to do first it peel them sweet potatoes. It's that easy. Then you need to cut the ends off, no one likes the tasty brown ends.
Then you need to slice them in to long thin pieces and add a tiny bit of salt, just a tiny bit. Don't wash the potatoes or they will end up funny.
Now add the potatoes into a big pot of oil about 10-15 fries at a time or else they will stick to each other and break up into smaller pieces.
First batch done! (yes, some snacking was involved) Make sure you take them out when they are the right color and put them on a paper towel so the oil will drain.
FRY SOME MORE
YUMMY